February 18, 2025

Aflatoxins in enzymes

Background:  Aflatoxins are genotoxic, carcinogenic and teratogenic mould toxins (mycotoxins). They are subject to stringent statutory regulations because of their high toxicity. Maximum levels in food […]
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January 28, 2025

Vitamin analysis

Background:  Vitamins are the functional backbone of food supplements and fortified foods or may even be used as active pharmaceutical ingredients (API) of medicinal products. The […]
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December 12, 2024

Food supplements

Background:  A legal framework has been established for food supplements since 10 June 2002 with Directive 2002/46/EC of the European Parliament and of the Council on […]
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November 28, 2024

Quality of oils

Background:  An analysis of the fatty acid composition is an important aspect in determining the quality and physiological value of fats and oils. Some fatty acids […]
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