April 9, 2026

Magnolia (Magnolia sp.) – Blooming Beauty with a Lignan-Rich Phytochemical Profile

When magnolia trees unfold their large, characteristic blossoms in April, they are among the most striking heralds of spring. Less visible, yet equally fascinating from a […]
April 9, 2026

PAHs in Plant-Based Products: An Underestimated Contamination Risk

Polycyclic aromatic hydrocarbons (PAHs) are formed wherever combustion processes are incomplete. They can enter plant-based products through drying and smoking processes, environmental air contamination, or during […]
April 9, 2026

Glufosinate in Plant-Based Matrices: Analytical Challenges and Solutions

Glufosinate is a non-selective herbicide widely used in agriculture worldwide. Its high water solubility and pronounced polarity clearly distinguish it analytically from more lipophilic compounds. After […]
March 16, 2026

White mulberry (Morus alba) – between traditional use and analytical characterisation

The leaves of the white mulberry (Morus alba) have been used in traditional Chinese medicine (TCM) for a long time now. They also play an important […]